Coppa (Cured pork neck) Festival

Coppa (Cured pork neck) Festival

Four days dedicated to the delicious PDO salami of Piacenza

For over half a century, the "Coppa" Festival, dedicated to the delicious PDO salami of Piacenza, marks the end of the summer with a flourish. There will also be food stalls with typical local products and dishes, kiosks, music and fireworks.

Where: Carpaneto Piacentino (Piacenza)

When: dal 01.09.17 al 03.09.17

Admission: Free


Pro Loco di Carpaneto

Phone: +39 0523 852502 - +39 331 1413713

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